Traditional Lunch Experience

Traditional Swahili Lunch

Experience the authentic taste of Zanzibar with a traditional Swahili lunch prepared using fresh local ingredients, aromatic Zanzibar spices, coconut, seafood, vegetables and locally grown produce.

Guests are welcomed into the peaceful Flora garden and invited to discover the story behind the food — from the farms and fishermen who provide the ingredients to the traditional cooking methods used by Swahili families.

The Experience

🌿 Local Ingredients
Discover seasonal vegetables, coconut, spices, cassava, fruits and fresh seafood sourced from the local community.

🍽️ Authentic Swahili Feast
Enjoy a generous selection of traditional dishes, including fresh seafood, coconut-based sauces, local vegetables, cassava, rice, or other seasonal local foods.

🥥 Local Drinks
Refresh yourself with a traditional local drink made from fresh seasonal ingredients.

🌴 Garden Dining
Sit back and enjoy your meal in the beautiful Flora garden, surrounded by nature and the peaceful atmosphere of Zanzibar.

A Taste of Zanzibar

This is not simply lunch at a restaurant. It is an opportunity to taste the culture of Zanzibar, understand where the food comes from, and share a meal in the spirit of Swahili hospitality.

From the land and sea to the kitchen and your table — experience Zanzibar through its food.
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OUR MENU.

1. Grandma’s Zanzibar Curry(Fish/Chicken, coco rice,Salad): $40

2. Mama’s Coconut Fish ( Fish, Chapati, Beans sauce): $30

3. Village Fire Chicken ( Local chicken coco sauce, ugali, Salad): $50

4. From Farm to Table ( Bwela with Fish, Salad): $30

5. From Ocean to Table ( Fish BBQ, Calamari, Prawns, Coco rice, chips): $80

6. Swahili Spice Journey ( Beef Pilau, Zanzibar Kachumbari): $40

7. The Coconut Story ( coco rice served in coco shell, coco fish sauce, Salad): $ 40

8. Island Harvest (Coco sweet potatoes, Tuna, Salad) : $40

9. Taste of Unguja ( Coconut Cassava, Boiled Fish) $30

10. Flavours of Zanzibar (Zanzibar Mix,Chapati, BBQ Beef): $30

Flora Zanzibar — EAT. EXPLORE. EXPERIENCE.